HOW TO MAKE FRIES a bit more balanced

Name: HOW TO MAKE FRIES a bit more balanced
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 piece parsnip; 1 piece sweet potato; 3 piece carrots; Garlic powder; salt; pepper; Fresh herbs like rosemary or thyme; 3 tbsp olive oil, avocado oil, or beef tallow

15 mins prepServes 4

I love a good burger and fry combo, but when I want to keep things a little higher protein and fiber, this is a go-to! The root veggies are bulked up with some lower starch carrot and parsnip and made delicious by fresh summer herbs. I had this with a lettuce wrapped burger!

4 servings

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Instructions

Roast veggies topped with fat, salt/pepper, herbs and garlic powder in an oven at 400 convection for 25-35 minutes or until cooked. I am SURE this would also be great in an air fryer, I do not have one to test the cooking time!

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HOW TO MAKE FRIES a bit more balanced

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